Discover Greek restaurants and restaurants serving greek dishes in Malta. Filter your results by location and your preferences. Contact information, opening hours, websites and photo galleries are available as well. You can also leave a review and share your opinion about a restaurant after a meal.

Menu

There are few places in Malta where you can find original Greek food. Apart from Greek restaurants, there are Mediterranean restaurants which serve Greek dishes as well. Menus of the restaurants can be usually checked online, possibly with prices but not necessary. Greek restaurants in Malta can offer set menus with Greek specialities to try. Apart from meat and seafood dishes, Greek restaurants in Malta offer vegetarian meals as well.

Greek cuisine

Greek cuisine falls into the Mediterranean style which means it's based on olive oil, bread (pita) and wine, although finishing the list here would be highly unfair. Greeks love to eat and because of that, they care deeply about their food. Many tourists visiting this perfect holiday destination fall in love not only with the view but the cuisine as well. After all, Greece has a lot to offer. Starting with the cheese, everyone knows feta, loved especially as an addition to salads. Not to forget about Halloumi, originated from Cyprus but produced in Greece as well. The most recognisable dishes are moussaka, souvlaki, gyros and tzatziki. Moussaka can be based on potatoes or aubergine, layered with tomatoes, minced meat and covered with bechamel sauce. Souvlaki is a small, grilled pieces of meat (lamb, pork, beef, chicken or fish) and sometimes vegetables, served with pita bread. It is considered as kind of a fast food, as it's easy to prepare and eat on the way. A more dinner(ish) version can be served with grilled bread or potatoes on a plate. Gyros is a dish made of pork or chicken cooked on the vertical rotisserie and served with vegetables and tzatziki sauce usually in pita bread - as a fast food, or on a plate as a main course. Famous tzatziki is nothing more than yoghurt mixed with cucumber, garlic, salt, olive oil and herbs like mint and parsley. Can be served with meat or as a dip for veggies. Also, filo pastry is very popular in Greek cuisine, paper-thin sheets can serve as a wrapping for various stuffing such as meat, cheese and vegetables.

Apart from meat, Greeks love seafood and fish and you can expect to see a lot of them on the menu. Grilled prawns, calamari and octopus with various dips are definitely not to be missed. Especially Greek restaurants in Malta can offer a variety of fresh seafood and fish. Greek restaurants are good places to discover the spirit of a calm and relaxed lifestyle. You can enjoy your drink with a set of meze, small appetisers served to accompany wine and ouzo. They can be hot or cold, spicy or savoury, the diversity is really big. A very popular form of meze is hummus served with bread or veggies. And of course all kinds of grilled seafood.  

Delivery and takeaway

The possibility of delivery or takeaway option can be checked online. Contact information, such as phone numbers and emails can be found on Yellow. Restaurants located in the touristic areas in Malta recommend booking a table before.